Raffles Doha

Richtlinien von Raffles Doha

• Anreise:

  15:00

• Abreise:

  12:00

• Akzeptierte Kartenzahlungen:

  Visa, JCB, Mastercard, American Express, China UnionPay, Cash

• Preis für zusätzliches Frühstück: 250 QAR pro Person. Informationen über die Art der Mahlzeiten sind in den Preisdetails angegeben.

  Mahlzeiten können während des Ramadans eingeschränkt sein.

  Gebühr für Zusatzbett: 350 QAR pro Nacht.

  Die Zahl der Zusatzbetten hängt von der Zimmerkategorie ab. Sie müssen die Informationen zur Größe des gewählten Zimmers einsehen.

  Eine Kaution in Höhe von 1,000 QAR pro Tag wird bei Anreise fällig zur Deckung etwaiger potenzieller Schäden.

  Couples checking into the same room must present a valid marriage certificate upon check-in. Otherwise, the property may reject the booking or request that a second room be booked.

  Transfer vom/zum Flughafen möglich. Kosten: 800 QAR einfache Strecke.

  Das Innenministerium von Katar verlangt von Reisenden mit Pässen aus Ländern wie Indien, Iran, Pakistan und Thailand eine Unterkunftsbuchung im „Discover Qatar Visa on Arrival Portal“ vor ihrer Einreise ins Land.

  Reservations are required for massage services and spa treatments. Reservations can be made by contacting the hotel prior to arrival, using the contact information on the booking confirmation.

  No pets and no service animals are allowed at this property. Parking height restrictions apply.

  Information about the type of meals included in the price is indicated in the rate details. Meals may be limited during Ramadan.

  The number of extra beds depends on the room category. Guests must take a look at the information about the size of the selected room.

  Couples checking into the same room must present a valid marriage certificate upon check-in. Otherwise, the property may reject the booking or request that a second room be booked.

  The property has connecting/adjoining rooms, which are subject to availability and can be requested by contacting the property using the number on the booking confirmation.

  Parking height restrictions apply.

  This property advises that enhanced cleaning and guest safety measures are currently in place.

  The property is cleaned and disinfected using an electrostatic sprayer; disinfectant is used to clean the property; commonly-touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F; guestroom doors are sealed after cleaning. Personal protective equipment, including masks and gloves, will be available to guests. Temperature checks are available to guests; guests are provided with hand sanitizer; cashless payment methods are available for all transactions; contactless room service is available. Contactless check-in and contactless check-out are available. Enhanced food service safety measures are in place. Individually-wrapped food options are available through room service. This property affirms that it follows the cleaning and disinfection practices of ALLSAFE (Accor Hotels). This property affirms that it adheres to the cleaning and disinfection practices of Ecolab (3rd party expert - Global).

  Fee for full breakfast: approximately QAR 250 per person.

  The hotel will implement updated Dress Code and Arrival Experience policies effective December 1, 2025:

  All guests must follow a sophisticated dress code in public areas and dining venues. Relaxed attire is allowed only for in-house guests entering the property, but the dress code applies in all public spaces. Shorts, open footwear (flip-flops, sliders, rubber sandals), sleeveless tops for men, swimwear, beachwear, and gym attire are prohibited. Smart casual attire with closed-toe shoes is required. Shirts for men, including T-shirts, must have full sleeves.

  Arrival and Entry:

  All guests must enter via the Fairmont driveway. Security will confirm the purpose of each visit (resident guest, dining guest, event attendee, spa guest, visitor with a registered guest).

  No exceptions to these policies are allowed unless approved by the Managing Director or Hotel Manager.

  Starting from 10.01.2026, Chef Jiggs Kalr's ALBA and MasalaLibrary dishes will no longer be included in the meal price for guests who have booked Half-Board or Full-board meals. Guests who have booked meals at these rates will be able to dine exclusively at designated venues.